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    Home » Bread

    Pull Apart Apple Cinnamon Bread

    Published: Mar 23, 2021 · Modified: Oct 5, 2022 by Kim This post may contain affiliate links. Leave a Comment

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    5 from 1 vote

    Pull Apart Apple Cinnamon Bread with apples, Craisins, biscuits and drizzled in frosting is a great snack or breakfast for the family. Soft and flavorful this bread will be a quick favorite at your house. Easy to make and so delicious! 

    Pull Apart Apple Cinnamon Bread in loaf pan

    Good things can come from a clearance item. Like when I made the Stuffed Breakfast Biscuits the other day. Fabulous recipes born from the desire to use up those deals. Gotta justify buying them, ya know.

    Pull Apart Apple Cinnamon Bread came from me spying the last can of Pillsbury Biscuits sitting in the back of the fridge. They were going to expire soon and I didn't want them to go to waste.

    It is also apple season and I love making recipes using apples. In fact, I enjoy all things apple. Of course, when you add frosting to any apple recipe, it is a surefire win, wouldn't you agree?

    Instructions

    This bread recipe is so easy to make. (As is most of my recipes!) Busy families need easy recipes for their families. A little chopping, a little rolling and you have a delicious apple bread recipe.

    apples and biscuits on chopping board
    Chop up the ingredients!

    First, chop up one apple and cut one can of biscuits into quarters.

    cinnamon sugar mixture in white bowl
    Roll in cinnamon sugar or just mix it in a bowl with the biscuits.

    Then take cinnamon and sugar and mix in a small bowl. Coat the biscuit pieces in cinnamon sugar mixture and place in a greased bread loaf pan.

    cinnamon sugar and biscuits in bread loaf pan

    Sprinkle apples all around the biscuits and I just poured the leftover cinnamon sugar mixture on top of the biscuits and apples. 'Cause really, why not?

    See Also: Cinnamon Swirl Bread, Easy Cinnamon Twists and Homemade Cinnamon Bread

    Sprinkle dried cranberries (Craisins) on top and bake in 375* oven for 20 minutes or until biscuits are cooked through and top is browning.

    biscuits, cinnamon sugar, apples and Craisins in a loaf pan
    Mix the cinnamon bread ingredients together and bake.

    The result is a delicious and flavorful bread the family can enjoy. Eat it for breakfast or as a snack. I would recommend making two for a larger family (like mine).

    This single loaf lasted all of, well, 10 minutes. Two loaves would have been perfect.

    📖 Recipe

    Pull Apart Apple Cinnamon Bread in loaf pan with a white towel laying besides
    Print Pin
    5 from 1 vote

    Pull Apart Apple Cinnamon Bread

    Pull Apart Apple Cinnamon Bread with dried cranberries and frosting drizzled on top. Great bread recipe for breakfast or for a snack. 
    Course Breakfast
    Cuisine American
    Keyword apple bread
    Prep Time 10 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 30 minutes minutes
    Servings 6 people
    Calories 472kcal
    Author Kim Strawn
    Prevent your screen from going dark

    Ingredients

    • 1 can Pillsbury Biscuits
    • 1 medium apple, peeled and chopped
    • ½ cup dried cranberries
    • ½ cup sugar
    • 1 ½ teaspoon cinnamon
    • 1 cup powdered sugar
    • 1 tablespoon milk (I use almond milk)

    Instructions

    • Cut biscuits in quarters
    • Take cut biscuits. Mix cinnamon and sugar in a small bowl. Roll the biscuits in the cinnamon/sugar mixture
    • Place in greased loaf pan
    • Put chopped and peeled apples in pan with biscuits
    • Sprinkle dried cranberries on top
    • Bake at 375* for 20 minutes or until biscuits are cooked through and top is golden brown
    • Remove from oven and set aside
    • Mix powdered sugar and milk in a small bowl. Drizzle frosting on top of Apple Bread
    • Serve

    Video

    Nutrition

    Calories: 472kcal | Carbohydrates: 87g | Protein: 4g | Fat: 12g | Saturated Fat: 1g | Sodium: 729mg | Potassium: 204mg | Fiber: 2g | Sugar: 48g | Vitamin A: 15IU | Vitamin C: 1.4mg | Calcium: 49mg | Iron: 2.7mg
    Tried this recipe?Mention @Thebakingwithmom or tag #bakingwithmom!
    Apple cinnamon bread in a loaf pan with frosting drizzled on top.

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    Hey There, I'm Kim! A taco fan, cookie eater and food blogger to all things yummy. I'm also a mom to 4 growing kids so I understand busy! Here you will find recipes that are quick, delicious and can get on the table fast. Click here to read more about me.

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