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    Home » Side Dish

    3 Ingredient Grape Jello Salad

    Published: Mar 17, 2020 · Modified: Oct 13, 2023 by Kim Strawn This post may contain affiliate links. 20 Comments

    Jump to Recipe Pin Recipe
    4.91 from 10 votes

    3 Ingredient Grape Jello Salad with a great grape flavor. Made with grape juice concentrate, this Jello salad is delicious and packed with flavor. This recipe only has 3 ingredients and will be great for picnics, gatherings and family suppers!

    grape jello in a white bowl.
    Delicious with pops of grape flavor!

    So I made this 3 ingredient grape Jello salad the other day and I had a 16 year old licking the bowl exclaiming that this grape salad is the best thing.

    I had to agree. I have never had a jello salad so flavorful, so delicious, so, well, wonderful. You know, if I do say so myself.

    By the way, if you never have had a 16 year old before let me tell you, 'tis scary to see them drive down the road solo for the first time. A whole lot of Crazies out there.

    Different types of salads are great to have for picnics and BBQ's. Like this Red Potato Salad.

    Ingredients

    • grape jello
    • grape juice concentrate
    • whipped cream (Cool Whip)

    The recipe for this grape jello is pretty basic but the two ingredients that make this Jello pop is the grape flavored Jello and the Grape Juice Concentrate. The grape flavors shine in this dessert, er salad, and it was definitely the grape juice concentrate that helped the flavors shine.

    Can I use generic ingredients instead of name brand?

    Grape jello and can of grape juice concentrate
    Using grape concentrate in the salad really makes the flavors pop!

    So can use use generic to make the flavors shine? The answer is: maybe. If you want to use generic (off brand) grape juice concentrate, absolutely that works.

    It wouldn't be advised, however, use generic Jello. I would stick with the classic Jell-O brand or I have also used Welch's grape jello and it tasted great! You can use either generic or name brand whipped cream, though I recommend name brand (Cool Whip).

    How to store this grape salad recipe?

    This recipe is best if eaten within 24 hours of making it. You can store it covered with plastic wrap before serving and after if you have leftovers. Going to keep it real, I usually don't have leftovers. However, if you do, it does keep for 24-36 hours.

    While it is being served, it can stay un-refrigerated for up to an hour, though after that I recommend putting it in the fridge to remain cool.

    When do I whip in the whipped cream?

    It is important to stir in the whipped cream at the right time or you will end up with soggy and runny jello. It still tastes great, just looks a little sloppy. The best time to stir in the whipped cream is after about four hours in the fridge.

    The Jello mixture will be almost completely set and the whipped cream will mix into the Jello beautifully.

    After you put the Jello in the fridge to set for another couple of hours, the grape jello salad is firm and scoops wonderfully onto a plate.

    All you need for this recipe is grape jello, whipping cream and the grape juice concentrate (and water). You need to plan accordingly because you have to let the jello sit for about 4 hours then mix in the whipped cream. Then it needs to sit until it sets, about 1-2 hours more.

    Dry jello mix in a medium bowl with grape juice concentrate and water

    This salad recipe would be great for picnics, potlucks and family gatherings. Enjoy!

    Like Jello recipes? Try: Cherry Lemonade Jello Salad

    📖 Recipe

    Grape jello salad in a white bowl.
    QR Code

    3 Ingredient Grape Jello Salad

    Print Pin
    4.91 from 10 votes
    A flavorful salad or dessert recipe the family will love. Full of grape flavor and easy to make!
    Course Side Dish
    Cuisine American
    Keyword grape jello salad, jello salad
    Prep Time 5 minutes minutes
    Chilling Time 5 hours hours
    Total Time 5 hours hours 5 minutes minutes
    Servings 10 servings
    Calories 133kcal
    Author Kim Strawn
    Prevent your screen from going dark

    Ingredients

    • 6 oz grape jello
    • 2 cups boiling water
    • 6 oz grape juice concentrate
    • 8 oz whipped cream Cool Whip

    Instructions

    • In a medium bowl, put jello in bottom of bowl, pour in boiling water and mix well (about two minutes). Mix in grape juice concentrate
    • Mix well
    • Set in fridge let set for 4 hours
    • Mix in whipped cream with hand mixer
    • Let set in fridge for another 1-2 hours
    • Remove from refrigerator and serve

    Nutrition

    Calories: 133kcal | Carbohydrates: 21g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 17mg | Sodium: 84mg | Potassium: 52mg | Fiber: 1g | Sugar: 19g | Vitamin A: 157IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg
    Pin This Recipe!Follow Me on Pinterest @bakingwithmom6!
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    3.6K shares

    Comments

      4.91 from 10 votes (7 ratings without comment)

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    1. Bonnie Olson says

      March 21, 2025 at 9:26 pm

      Delicious

      Reply
      • Kim Strawn says

        March 22, 2025 at 2:03 pm

        Thank you so much! It is the perfect side dish for any meal. My family loves it!

        Reply
    2. Ann says

      January 09, 2025 at 4:18 pm

      5 stars
      So my adult kids LOVE grape flavor. So I made this for a Sunday dinner. I did double the recipe and threw in some mini marshmallows (because why not?!) It was Fabulous! My kids (35M, 31F, 25M) absolutely devoured it. All asked for leftovers to take home, but alas there was none left! Next time I'll have to triple the recipe! Thanks for a great recipe!

      Reply
      • Kim says

        January 10, 2025 at 12:51 pm

        I love hearing this! Thank you for sharing! It is a favorite here for sure. :-)

        Reply
    3. Gloria Mitchell says

      May 21, 2021 at 2:56 am

      Yes I made this recipe & people went crazy over it. I made it for a church function recently.
      The young people started eating it like crazy, then some of the elders did. It was gone in no time. I also put the huge seedless, purple grapes in it .

      Reply
      • Kim says

        May 21, 2021 at 11:58 am

        Adding grapes is a great idea! I'm so glad everyone enjoyed it. It is a favorite at our house. I never brought it to church, maybe I should!!

        Reply
    4. Connie says

      January 18, 2021 at 5:21 pm

      4 stars
      The nastiness in that first comment about "trash foods like jello and cool whip" was uncalled for. One can express a strong opinion with a modicum of KINDNESS. Many people would not be able to find, afford, have the time to prepare or use all fresh ingredients. I'm kind of a food snob, myself, but I'll taste just about anything. I've learned that the sharing and preparing of food is a kind of love -- no matter how humble the offering.
      BE KIND.

      Reply
      • Kim says

        January 18, 2021 at 6:48 pm

        Thank you for your kind words. Yes, I was a bit shocked at the tone of the comment. I feel, if you don't like something, look for something else! Everyone has different tastes and people may enjoy different foods than someone else. I do wish everyone would learn how to be kind again.

        Reply
    5. Garbage in, garbage out says

      January 01, 2021 at 12:59 pm

      LOL. It's cute that you're pretending to care about the quality of your ingredients ("use name brand!") when you're using trash like Jello and Cool Whip.

      Either be an ingredients snob, or use white-trash fake food. Pick one.

      Reply
      • Kim says

        January 04, 2021 at 1:29 pm

        Thank you for your comment! Since Jello doesn't seem to be your thing, maybe Crock Pot Dairy Free Potato Soup or this Apple Lettuce Salad would fit you better.

        Reply
    6. kathe hackett says

      November 24, 2020 at 1:21 am

      What is grape juice concentrate ?
      Grape juice ?

      Reply
      • Kim says

        November 24, 2020 at 11:04 am

        It is frozen grape juice in a can. You can find it with the other juices in the freezer aisle. There is a picture of it in the post. I hope that helps!

        Reply
        • Barbara says

          June 23, 2025 at 8:16 pm

          Can I make it the night before

        • Kim Strawn says

          June 24, 2025 at 4:20 pm

          Yes you can! I would cover it well with plastic wrap. I wouldn't make it much more than the night before though.

    7. Judy says

      November 17, 2019 at 7:31 am

      It isn’t clear if the whipped cream is whipped before putting it into the gelatin mixture or just pored in unwhipped.
      Thank you for a reply. Sounds good!

      Reply
      • Kim says

        November 17, 2019 at 7:35 pm

        It is just plain Cool Whip Whipped Cream so just put it in straight from the container and mix it in with a hand mixer. If you want to use heavy whipping cream, I would whip it first, then mix it in the jello mixture. Hope that helps!

        Reply
        • Barbie says

          July 05, 2025 at 8:21 pm

          5 stars
          I just made it for a camping trip dessert. Omg it's so good . Thinking of having vanilla wafers to go with it . I'm excited to see what everyone thinks
          I'm thinking it's gonna be a hit!! Thank you for sharing your recipe

        • Kim Strawn says

          July 06, 2025 at 4:51 pm

          Our children love it when I make this Grape Jello Salad! It is so flavorful. I'm so glad you like it!!

        • Destinee says

          September 20, 2025 at 4:47 pm

          Wondering what else I can put into it to make it more filling. I have marshmallows but no grapes. I have canned fruit but I don’t know if any of it would work with this salad

        • Kim Strawn says

          September 20, 2025 at 7:31 pm

          Marshmallows would be great in this salad. I haven't tried any fruit so I can't speak to that.

    picture of baking with mom, Kim Strawn

    Hey There, I'm Kim! I am the owner and recipe creator here at Baking With Mom. I'm also a mom to 4 growing kids so I understand busy! Here you will find recipes that are quick, delicious and can get on the table fast. Read more about me.

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