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You are here: Home / Meals / Desserts / Cookies / Soft And Chewy White Chocolate Chip Cookies

Soft And Chewy White Chocolate Chip Cookies

November 15, 2018 by Kim 23 Comments

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Soft And Chewy White Chocolate Chip Cookies are soft and moist and delicious right from the oven. Grab yourself a hot chocolate and enjoy these cookies at an outside bonfire.

Soft and Chewy White Chocolate Chip Cookies on a cooling rack

The air is going to be turning cooler soon so it will be time to fire up that oven again. If you are like me who enjoys baking, then the oven has been on a few times at least during the summer months.

I mean, sometimes the day just calls for a cookie, no matter what the temperature is outside, you know? Especially the Soft And Chewy White Chocolate Chip Cookies.

However, when fall is in the air, there is just something about baking that perfect dessert, wouldn’t you agree?

I thought so.

I enjoy seeing the pumpkins in the front yard and apples ripe on the tree. Β It just inspires me to turn on the oven and make something. (Usually with a glass of apple cider or homemade hot chocolate near by!)

These soft and chewy white chocolate chip cookies are just the treat to make when you are ready to start baking again. At our house, we like soft cookies. I mean, hardly done, extra soft and super chewy cookies. If I were to bake cookies for the normal amount of time, nobody in my family would like them. Β The children have learned from their dad what qualifies as a good cookie.

Soft and chewy.

How to make soft and chewy white chocolate chip cookies

Now, if you like your cookie a little crunchier, you can bake these cookies a tad longer in the oven. A crunchy cookie is great to dunk in milk or in a warm cup of hot chocolate.

Would you rather have Macadamia Nuts in them? You could always add them to this recipe or you could try this cookie recipe here.

Brown sugar, white sugar in mixing bowl for cookie dough

To make this cookie recipe: simply mix sugars, butter and egg together in medium bowl. (Remember, my favorite bowl is no more. I still mourn the loss.)

Dry ingredients for cookie recipe in medium bowl

Then mix in the dry ingredients. Stir well and put on cookie sheet (ungreased).

White Chocolate Cookie Dough on cookie sheet

Then bake and serve. Delicious and easy!

If you have a favorite cookie recipe, try putting the white chocolate chips in the batter instead of milk chocolate or semi-sweet chocolate chips. I personally think this cookie recipe is the best for soft and chewy cookies and I urge you to try it.

Just once. You will probably never use another cookie recipe again. πŸ˜‰

Soft and Chewy White Chocolate Chip Cookies on a cooling rack
Print Pin
4.5 from 4 votes

Soft And Chewy White Chocolate Chip Cookies

Soft and Chewy White Chocolate Chip Cookies are moist and delicious. Perfect to enjoy by a bonfire.
Course Dessert
Cuisine American
Keyword white chocolate chip cookies
Prep Time 6 minutes
Cook Time 8 minutes
Total Time 14 minutes
Servings 18 Cookies
Calories 298kcal
Author Kim

Ingredients

  • 1 cup butter (softened)
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 egg
  • 2 1/4 cup flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1-1 1/2 cups white chocolate chips

Instructions

  • Mix together butter, sugars and egg
  • Stir in flour, baking soda and salt
  • Fold in white chocolate chips
  • Roll into 1 inch balls and place on ungreased cookie sheet
  • Bake at 365* for 8 minutes or until done

Nutrition

Calories: 298kcal | Carbohydrates: 38g | Protein: 2g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 39mg | Sodium: 244mg | Potassium: 78mg | Sugar: 26g | Vitamin A: 6.7% | Vitamin C: 0.1% | Calcium: 4.4% | Iron: 4.8%

Soft and Chewy White Chocolate Chip Cookies Recipe

Like cookies? Try:

Caramel Chocolate Chip Skillet Cookie with drizzled caramel on top

Caramel Chocolate Chip Skillet Cookie

Filed Under: Cookies Tagged With: baking, cookies, fall

Previous Post: « Easy Homemade Hot Chocolate Mix
Next Post: Apple Cranberry Lettuce Salad »

Reader Interactions

Comments

  1. Lauren says

    August 20, 2015 at 4:50 pm

    These look so good! I love cookies, but I would keep them on the chewier side!

    Reply
    • Sarah says

      August 20, 2015 at 5:26 pm

      Soft cookies are the best! πŸ™‚

      Reply
  2. Me says

    September 11, 2016 at 4:52 pm

    Great recipe! How much does this make?

    Reply
    • Sarah says

      September 12, 2016 at 1:07 pm

      18-24 medium cookies, 24-30 small cookies (we usually go for the medium cookies!) πŸ™‚

      Reply
  3. Moh says

    January 22, 2017 at 3:24 pm

    So I don’t know much about cookies. This is the first recipe I’ve ever tried. And I just got a big crumbly mess. They are in the oven now so I’m hoping they come out as yet Gould but so far I’m a little disappointed.

    Reply
    • Kim says

      January 22, 2017 at 8:15 pm

      How did they turn out?? I hope it worked out for you. This is one of my favorite recipes so I would be glad to troubleshoot it with you to see what happened.

      Reply
      • Chris says

        January 28, 2017 at 1:30 pm

        Ok so do I just put them in balls on a cookie sheet and bake ?

        Reply
        • Kim says

          January 28, 2017 at 6:19 pm

          Well, that would be helpful in the recipe, wouldn’t it?!? πŸ˜‰ Sorry about that. Yes, and I added it to the recipe. πŸ™‚

          Reply
  4. Mine says

    January 30, 2017 at 8:24 pm

    Is there a substitution for raw sugar??

    Reply
    • Kim says

      January 31, 2017 at 8:28 am

      I am not an expert of sugar substitution so I can’t help you there. πŸ™‚

      Reply
  5. Lori Miller says

    February 14, 2017 at 2:45 pm

    I’m going to try these tonight. My only question is self-rising or all purpose flour?

    Reply
    • Kim says

      February 14, 2017 at 2:55 pm

      It is All Purpose flour, I typically used unbleached but you can use bleached. Let me know how they turn out!! πŸ™‚

      Reply
  6. Anna says

    March 27, 2017 at 2:00 pm

    Super easy super yummy thank you! My little girl loves them and so did I πŸ™‚

    Reply
  7. nancy says

    August 1, 2017 at 10:59 am

    I would like to try, though do you think they would hold up in the mail? Sending from the west to midwest for my son’s camp. Hope you can answer soon, summer is going fast. Thanks

    Reply
    • Kim says

      August 1, 2017 at 11:03 am

      It is so funny you asked this! I sent these cookies (though I used milk chocolate chips) to my husband when he was working storm duty through his work. He enjoyed them! Pack them well, but they should do fine!! πŸ™‚

      Reply
  8. Alyssa says

    January 7, 2018 at 5:10 pm

    OMPH THESE ARE THE BEST COOKIES IVE EVER MADE THEY WERE EASY AND SUPER DELICIOUS THANK YOU SO MUCH FOR THIS RECIPE

    Reply
    • Kim says

      January 9, 2018 at 5:57 pm

      Thank you! I am so glad you liked them! It is a favorite recipe here!

      Reply
  9. Adrienne says

    January 22, 2018 at 10:09 pm

    hello can i replace the white sugar with golden brown sugar?

    Reply
    • Kim says

      January 23, 2018 at 12:14 pm

      I wouldn’t in these cookies. Usually my motto is to give it a shot when it comes to changing recipes around. However, in my experience, too much brown sugar in these cookies make them flat and thin.

      Reply
  10. Janna says

    February 12, 2018 at 5:08 pm

    Do you have to use the brown sugar or can i just use regular sugar?

    Reply
    • Kim says

      February 12, 2018 at 7:46 pm

      You need to use brown sugar in this recipe. πŸ™‚

      Reply
  11. Ellie says

    July 7, 2018 at 2:53 am

    Such an easy, quick recipe that makes amazing cookies! I would recommend 1 1/2 cups chips though as I didn’t think there were quite enough with one cup. Whole family loved them! Just be careful to really spread them out – they expand quite a lot!

    Reply
    • Kim says

      July 9, 2018 at 1:14 pm

      Thank you for the 5 stars review! The cookies are certainly a favorite at our house as well. Glad you enjoyed them! πŸ™‚

      Reply

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Hey There, I’m Kim. Welcome! Here you will find simple, family friendly recipes to help get meals on your table fast! You will also find some travel tips (gotta eat on the road!). Take a look around!Β Β Learn more…

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