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    Home » Cookies

    White Chocolate Chip Skillet Cookie

    Published: Aug 10, 2015 · Modified: Jan 17, 2024 by Kim Strawn This post may contain affiliate links. 2 Comments

    Jump to Recipe Pin Recipe
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    Easy White Chocolate Chip Skillet Cookie will be a pleasing dessert to your family. A classic restaurant favorite, this cookie recipe can be made at home and for a fraction of the cost!

    white chocolate skillet cookie on a white plate.

    Do you have a Cast Iron Skillet at your home? We do. They really aren't my favorite pans to use. My husband thinks they are the best pans in the world, which is why we have a set in our house. I must admit, they do come in handy.

    Cast iron skillets are especially for this white chocolate chip skillet cookie.

    Everyone knows these types of cookies. They are the ones restaurants always advertise on menus or on a card propped above the ketchup and mustard. They look delicious, however by the time you eat the appetizer and meal, who has room for dessert? I don't.

    Anyway, the picture of the skillet cookie always looks wonderful.  While trying to think of a quick dessert to make my family, I thought, I should make a skillet cookie. Easy recipe, delicious and I use the cast iron skillet. My husband will be thrilled.

    Ingredients

    • butter - margarine can be used
    • brown sugar
    • granulated sugar
    • egg
    • all purpose flour
    • baking soda
    • salt
    • white chocolate chips
    • ice cream - optional
    • chocolate sauce - optional
    white chocolate chips in a skillet.

    Why cast iron?

    Cast iron skillets can cook on the stove top and also in the oven. They present well on the table as well. Also, these pans are hardy and sturdy.

    The cookie can be sliced and then have ice cream placed on it or it can have the ice cream placed on top of the whole skillet cookie and served that way, with forks. More community style, I guess.

    Making the white chocolate chip skillet cookie

    Brown sugar, white sugar in mixing bowl for cookie dough

    To make this white chocolate chip skillet cookie recipe, simply combine the butter, eggs, brown sugar and white sugar in a large bowl. Make sure you mix it well.

    Then add in the flour, baking soda and salt. After that is mixed, stir in the white chocolate chips.

    Should I treat the pan before baking?

    I lightly spray my skillet to prevent sticking. Usually, cookies don't need cooking spray but I like to in this skillet to ensure the cookies won't stick. There is a special way to clean cast iron skillets. You can find great tips on cleaning the cast iron skillets here. Hint: Don't use soap and water!

    white chocolate chip cookie dough in a skillet.

    Bake

    Bake this cookie in a 375 degree F oven for 30-35 minutes or until cooked through. Watch carefully so the cookie doesn't overcook and dry out.

    baked skillet cookie with a towel.

    Toppings

    Top this cookie with:

    • Vanilla ice cream
    • Caramel topping
    • Chocolate topping
    • Whipped cream

    Storage of leftovers

    This skillet cookie can stay in the skillet and be covered by foil if you have leftovers. If you prefer, remove from pan and place in an airtight container on the counter.

    Pin for later!

    White Chocolate Chip Skillet Cookie on a white plate with a fork.

    More cookie recipes

    • Gooey Butter Cookies
    • Soft and Chewy Snickerdoodles
    • Chocolate Peanut Butter Cookies

    📖 Recipe

    White skillet cookie with ice cream on top.
    QR Code

    White Chocolate Chip Skillet Cookie

    Print Pin
    No ratings yet
    White Chocolate Chip Skillet Cookie is a simple dessert that will be enjoyed by your family. Serve plain or with vanilla ice cream, this treat is delicious.
    Course Dessert
    Cuisine American
    Keyword dessert recipe, skillet cookie, white chocolate chips
    Prep Time 10 minutes minutes
    Cook Time 35 minutes minutes
    Total Time 45 minutes minutes
    Servings 10 servings
    Calories 489kcal
    Author Kim Strawn
    Prevent your screen from going dark

    Equipment

    • 1 cast iron skillet
    • 1 mixing bowl

    Ingredients

    • 1 cup butter or margarine, softened
    • ¾ cup sugar
    • ¾ cup brown sugar
    • 1 egg
    • 2 ¼ cup all purpose flour
    • 1 teaspoon baking soda
    • ½ teaspoon salt
    • 1 cup white chocolate chips

    Instructions

    • Preheat oven to 375℉. Lightly spray a 10 inch cast iron skillet.
    • Mix butter, sugars, and egg in a large bowl.
    • Stir in the flour, baking soda and salt.
    • Fold in the chocolate chips.
    • Spread cookie dough in skillet in an even layer.
    • Bake in 375℉ oven for 25-30 minutes or until done. Cookie will be a golden brown and knife inserted in the center will come out clean.
    • Serve slightly warm. If desired, add a scoop of ice cream or drizzle caramel or chocolate on top.

    Nutrition

    Calories: 489kcal | Carbohydrates: 63g | Protein: 5g | Fat: 25g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 69mg | Sodium: 399mg | Potassium: 115mg | Fiber: 1g | Sugar: 42g | Vitamin A: 596IU | Vitamin C: 0.1mg | Calcium: 62mg | Iron: 2mg
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    1. Kim says

      December 31, 2016 at 1:00 pm

      Hi!
      I just discovered your website! I'm loving it!
      Can you tell me what size cast iron skillet to use for this recipe please?
      Also, how can I find a plain white cake recipe?
      Thanks!

      Reply
      • Kim says

        December 31, 2016 at 3:21 pm

        Oh, thank you! I hope you are enjoying Baking With Mom! I used a 10 inch skillet for the White Chocolate Skillet Cookie. You can certainly use a 9 inch or 11 inch, just adjust the cooking times a little. (Less for a 11 inch, a couple of minutes more for a 9 inch.)
        I personally don't have a white cake recipe. It is on my to do list for the new year. I made a chocolate cake a couple of months ago and my hubby said it was the best cake he had ever had. You can find it in the Peppermint Mocha Chocolate Cake recipe. Have a great New Year's!

        Reply
    picture of baking with mom, Kim Strawn

    Hey There, I'm Kim! I am the owner and recipe creator here at Baking With Mom. I'm also a mom to 4 growing kids so I understand busy! Here you will find recipes that are quick, delicious and can get on the table fast. Read more about me.

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