Cheeseburger Sliders

Need supper tonight? Or how about an easy recipe for dinner guests? These Cheeseburger Sliders are simple to make, only a few ingredients and will be a crowd pleaser. (Family will love them as well!)

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I took the picture of the cheeseburger sliders. I made them and I enjoyed them with my family. Yet, I still want to reach through my screen and have one. They were that good. They were also incredibly easy to make. Easy Peasy McSqueezy.

Sorry, been around my 4 year old all day.

My family seriously enjoys King’s Hawaiian Bread. I use it for various recipes and I always jump at the chance to incorporate it somehow. It has a sweet taste to it that is just delightful.

{Update: I found store brand sweet bread at Walmart. Yea!}  I made the cheeseburger sliders on a Saturday night. Please understand the significance of a structured meal on a Saturday night. Saturday night meals usually consist of popcorn, oatmeal, cheese and crackers with some fruit thrown in.

Don’t judge.

So when I had a meal ready for them that night, they were shocked and a little hesitant.

:: What could mom possibly be making on a Saturday night when she doesn’t usually make anything so I bet we won’t like it.

Yeah, that is kind of how it went.

They then heard it involved hamburger and the sweet rolls. They weren’t as hesitant then.

Making The Cheeseburger Sliders

Simply fry up the hamburger (I used 1 3/4 lbs because I have to feed four children and two of them can out eat their father and me) and add salt, pepper, garlic salt. Add in 1 can tomato sauce and mix well. Cook on low heat for 5 minutes. Keeping the rolls attached to each other, slice them in half, horizontally. Place the sliced rolls in a very lightly greased pan like this one. Place the cooked hamburger on top of the bottom half of the rolls. Sprinkle with cheese. Delicious cheese.

Place the top half of the rolls on top of the hamburger and cheese and spread with butter and poppy seeds.

Bake then serve.

Delicious and easy. The family loved them and they would be perfect for the next birthday party.

Print Pin

3 from 2 votes

Cheeseburger Sliders

Cheeseburger sliders with Hawaiian Bread, hamburger and melted cheese are a great addition to your recipe box.

Course Supper

Cuisine American

Keyword cheeseburger

Prep Time 20 minutes

Cook Time 15 minutes

Total Time 35 minutes

Servings 12

Calories 220kcal

Author Kim Strawn

Ingredients

• 1 3/4 lbs hamburger
• 1 can (6 oz) tomato sauce
• salt , pepper, garlic salt to taste
• 1 pkg (12 count) Hawaiian Rolls
• 1 cup Mozzarella Cheese and 1 cup Cheddar Cheese (or any combo you would like)
• Butter
• Poppy Seeds (optional)

Instructions

• Cook up hamburger until no longer pink
• Add tomato sauce and cook on low for 5 minutes, stirring often
• Take off of heat and set aside
• Cut rolls in half, horizontally and place rolls in a lightly greased baking pan
• Place meat mixture on bottom half of rolls
• Sprinkle cheese on top
• Place top half of rolls on top of hamburger and cheese
• Brush with butter and poppy seeds
• Bake at 350* for 15 minutes

Nutrition

Calories: 220kcal | Carbohydrates: 34g | Protein: 8g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 8mg | Sodium: 396mg | Potassium: 91mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1.3% | Vitamin C: 1% | Calcium: 16.2% | Iron: 12.8%

Tried this recipe?Mention @BakingWithMom6 or tag #bakingwithmom!

All nutrition facts seen here are estimates. You can read more on our nutrition page.