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    Home » Cheesecake And Pie

    No Bake Peanut Butter Chocolate Pie

    Published: Jul 30, 2018 · Modified: Aug 31, 2021 by Kim Strawn This post may contain affiliate links. Leave a Comment

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    This No Bake Peanut Butter Chocolate Pie has M&M's sprinkled throughout. This dessert recipe is rich, delicious and best of all, EASY! Peanut butter and chocolate fans? This one is for you!

    Slice of peanut butter pie on a brown cutting board.
    Delicious and creamy, old fashioned peanut butter pie.

    Peanut butter and chocolate together is a match made in most kitchens. Ooey and gooey, rich and creamy, my mouth is watering just thinking about this smooth No Bake Peanut Butter Chocolate Pie.

    The recipe is simple, the result, delicious. You can make this dessert for potlucks or guests. (Need tips to survive potlucks with kids? I have a few!)

    I didn't make this pie for potlucks or guests, I made it for my family right before our family vacation. It was appreciated, but we did feel like we needed to eat it up before we left.

    The peanut butter pie is rather rich and you don't need to eat large slices. A little slice will do ya.

    Need another peanut butter recipe? Twix Rice Krispie Treats has peanut butter in them!

    Peanut butter pie with chocolate and M&M's
    Creamy and smooth peanut butter pie.

    It's no bake

    First of all, you don't need to bake it. It is so nice for summertime. (Or anytime you just don't feel like baking a pie!)

    You only need a handful of ingredients for this dessert, such as powdered sugar, peanut butter and chocolate chips.

    I personally use the crunchy peanut butter. That certainly isn't necessary, but that is the kind we eat and it works. It also adds a little bit of crunch in your pie.

    Getting started

    Peanut butter and graham cracker crust, powdered sugar bag
    The pie ingredients.
    Powder sugar and peanut butter in a mixing bowl.
    Mixing the ingredients-it comes together so easily!

    Mix powdered sugar, peanut butter and melted butter together.

    Peanut Butter and M&M's in a mixing bowl
    M&M's for extra sweetness.

    Mix in the M&M's and place in graham cracker pie crust.

    Peanut butter mixture in a graham cracker crust.
    Using a premade crust makes this pie so simple to put together.

    Want more M&M recipes? Try: M&M Shortbread Cookie Bars

    Melt chocolate chips in bowl and spread on top of pie. Sprinkle remaining M&M's on top. Refrigerate and serve.

    No Bake Peanut Butter Chocolate Pie slice on a cutting board.
    A small slice of this chocolate peanut butter pie will work.

    FAQ

    Do I need to add the chocolate topping?

    No, you don't. It adds an extra chocolate taste which is nice, but if you want to cut down on the sweetness a little, you can just drizzle the topping or leave off the chocolate entirely.

    Could this pair well with a homemade graham cracker crust?

    It sure would! Store bought is just quicker in this case.

    How long does this pie last in the refrigerator?

    I would eat up any leftovers in 48 hours.

    What you have is a delicious pie that only takes minutes to make. Enjoy with a glass of almond milk, regular milk or tall glass of water. So much yum!

    📖 Recipe

    Peanut butter pie with m&m's on cutting board

    No Bake Peanut Butter Chocolate Pie

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    No Bake Peanut Butter Chocolate Pie with a rich filling, topped with M&M's. Creamy or chunky peanut butter on a graham cracker crust.
    Course Dessert
    Cuisine American
    Keyword Peanut Butter
    Prep Time 10 minutes minutes
    Chill 2 hours hours
    Total Time 10 minutes minutes
    Servings 10 people
    Calories 693kcal
    Author Kim Strawn
    Prevent your screen from going dark

    Ingredients

    • ½ cup butter melted
    • 1 cup peanut butter crunchy or creamy
    • 3 cups powdered sugar
    • 1 graham cracker crust already made
    • 1 ¼ cup M&M's, divided
    • 1 cup chocolate chips, semi-sweet

    Instructions

    • Mix together butter, peanut butter, powdered sugar in a large bowl
    • Stir in 1 cup M&M's
    • Spread on bottom of pie crust
    • Melt chocolate chips in microwave for 30 seconds, then stir. If needed, microwave for 15 seconds at a time until melted
    • Spread on peanut butter filling
    • Sprinkle remaining M&M's on top
    • Chill for 2 hours or until firm
    • Serve

    Nutrition

    Calories: 693kcal | Carbohydrates: 79g | Protein: 10g | Fat: 39g | Saturated Fat: 17g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 300mg | Potassium: 292mg | Fiber: 4g | Sugar: 64g | Vitamin A: 351IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 2mg
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    Slice of peanut butter pie on a cutting board with m&m's.
    Only a handful of ingredients in this pie.

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    Kim Strawn owner of Baking With Mom.

    Hey There, I'm Kim! I am the owner and recipe creator here at Baking With Mom. I'm also a mom to 4 growing kids so I understand busy! Here you will find recipes that are quick, delicious and can get on the table fast. Read more about me.

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