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    Home » Crock Pot

    Crock Pot Cinnamon Peaches

    Published: Aug 16, 2014 · Modified: Aug 18, 2021 by Kim Strawn This post may contain affiliate links. Leave a Comment

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    Warm crock pot cinnamon peaches with brown sugar and spices come together and make this a delicious dessert. Or side dish. Or snack. Yes, it can be eaten anytime.

    Cut and flavored cooked peaches in a bowl.
    Warm peaches topped with cinnamon and brown sugar.

    When peaches are in season, sometimes we find ourselves with a lot of peaches sitting on our counters. After all, when they are sold by the bushel, how are we to pass up the delicious, sweet fruit?

    One way to use up those peaches is to make crock pot cinnamon peaches. These peaches are warm, flavorful and can be eaten plain or used as ice cream topping. Warm peaches and cool vanilla ice cream? Yes, please.

    These peaches are just plain, with not a topping. If you want a breading on top, you can try this Crock Pot Peach Dump Cake.

    The process

    Raw peaches in a crock pot.
    Raw peaches in a crock pot ready to be topped with spices.

    The process to make this simple side dish (or is it a dessert?) is very simple. You slice and peel peaches and add it to a crock pot.

    Peaches covered in brown sugar and cinnamon.
    Added brown sugar and cinnamon to sweet peaches!

    Then, you take various spices such as brown sugar, cinnamon, nutmeg and allspice and put it on top of the sliced peaches.

    Cook time

    There is no need to stir the peaches yet. Wait about 1 hour of cooking, then give the peaches a stir. By now your house will be smelling just lovely and your family will want a taste of the peaches.

    The peaches will cook for about 2 ½ hours on high.

    The peaches will be done when they have softened enough to not be hard. But you don't want them overly soft either. In other words, don't let them get mushy.

    Ice cream on top of a bowl of peaches.
    Ice cream is a great topper!

    You can eat the peaches plain or put some vanilla ice cream on top of them. The warm peaches combine with the cool vanilla ice cream. So easy and so good!

    Pin for later!

    A peach, warm peaches in a bowl and a scoop of vanilla ice cream.

    📖 Recipe

    peaches in a white bowl with forks laying nearby.

    Crock Pot Cinnamon Peaches

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    Cinnamon and brown sugar in a crock pot with warm peaches. Great to eat plain or with ice cream.
    Course Dessert
    Cuisine American
    Keyword brown sugar, crock pot, peaches
    Prep Time 15 minutes minutes
    Cook Time 2 hours hours 30 minutes minutes
    Total Time 2 hours hours 45 minutes minutes
    Servings 10 servings
    Calories 165kcal
    Author Kim Strawn
    Prevent your screen from going dark

    Ingredients

    • 20 medium Peaches washed, peeled, sliced
    • 2 Tablespoons cinnamon
    • 1 teaspoon nutmeg
    • 2 teaspoon all spice
    • ½ cup brown sugar

    Instructions

    • Add peeled and sliced peaches to the bottom of a crock pot
    • Add all other ingredients on top of peaches
    • Cook on high for 2 ½ hours, stirring after 1 hour and at the end
    • Serve on it's own or as an ice cream topping

    Nutrition

    Calories: 165kcal | Carbohydrates: 41g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 4mg | Potassium: 596mg | Fiber: 5g | Sugar: 36g | Vitamin A: 985IU | Vitamin C: 20mg | Calcium: 46mg | Iron: 1mg
    Pin This Recipe!Follow Me on Pinterest @bakingwithmom6!

     Like peach recipes? Try:

    • Peach Dumplings
    • Homemade Peach Butter

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      Crock Pot Mashed Potatoes

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    Kim Strawn owner of Baking With Mom.

    Hey There, I'm Kim! I am the owner and recipe creator here at Baking With Mom. I'm also a mom to 4 growing kids so I understand busy! Here you will find recipes that are quick, delicious and can get on the table fast. Read more about me.

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