Monster Cookies are a fun dessert recipe full of peanut butter, oatmeal, chocolate chips and M&M's. Chewy and delicious, these treats will be a favorite in your home, work or anywhere!
Monster cookies have a fun variety of ingredients in them. What is great about these cookies is you can add just about any mix-in you want and it will work. If you like coconut, add coconut. If you want raisins, add raisins. I think Craisins and white chocolate chips would be great as well.
- butter
- chunky peanut butter
- brown sugar
- sugar
- eggs
- vanilla
- quick oats
- flour
- baking soda
- peanut butter chips
- chocolate chips
- M&M's
We stuck to the basics when making them and added peanut butter, peanut butter chips, chocolate chips and M&M's. Yum!
How To Make Monster Cookie
Not every one adds flour to their cookies, which I did. I think the finish product without flour falls apart easily. I would go with just a little bit of flour.
This recipe makes a lot of cookies. If you want big monster cookies, go for it; you have plenty of dough. I made some larger and some smaller. Monster cookies can live up to their name and have large cookies. Monster sized, you know. You can vary between a 1 tablespoon cookie scoop and a 2 tablespoon cookie scoop.
Experiment with the ingredients! Add your favorite mix-ins. Learn what works and what doesn't. Then have a reason to make them again!
I highly recommend parchment paper or baking mats for these cookies. I am a cooking spray girl, but these cookies stick slightly and it really is best to use the paper or mats.
Bake
Bake in a 350 degree oven for 12-15 minutes or until the cookies are firm. The time will vary depending on size of cookies.
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📖 Recipe
Monster Cookies
Equipment
- 1 tablespoon scoop
Ingredients
- ½ cup butter or margarine
- 1 ½ cup chunky peanut butter
- 1 cup brown sugar
- 1 cup white sugar
- 3 eggs
- 2 teaspoon vanilla
- 4 cups quick oats
- ½ cup flour
- 2 teaspoon baking soda
- 1 cup peanut butter chips
- 1 cup chocolate chips
- 1 cup M&M's
Instructions
- Preheat oven to 350℉.
- Mix sugars, butter and peanut butter together in large bowl.
- Add eggs and vanilla and stir.
- Mix in oats, flour and baking soda.
- Stir until completely blended.
- Pour in peanut butter chips, chocolate chips (I prefer milk chocolate chips) and M&M's and fold them in.
- Drop by heaping tablespoons onto ungreased cookie sheet.
- Bake in a preheated 350* oven for about 12-15 minutes, depending on the size of your cookies.
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