Honey Craisin Snack Mix

A delicious and EASY snack mix that you will enjoy making for your children. Great for an after school snack or a get together with friends.

Honey Craisin Snack Mix with pretzels and almonds is a homemade snack mix your family will love. I love it because it was easy to make. The children like it because it is tasty. Did I mention it has no corn syrup and is made with honey and brown sugar.

Feel good about this honey craisin snack mix.

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With four children, I need food to feed this crew that is healthy, frugal and delicious. When I made this Honey Craisin Snack Mix, it was beautiful out for a January day. It was 55* and sunny. I was outside with Caleb and forgot about this mix in the oven. Thankfully, it is forgiving and a few extra minutes didn't hurt it at all. We had to head outside. The fresh air was glorious. :-)

Honey Craisin Snack Mix

Grab a large bowl and add almonds, pretzels, craisins and rice cereal. Mix together brown sugar, honey and butter on the stove top and melt together.

Pour brown sugar mixture over cereal and spread on a baking sheet.

What you have after baking for 20 minutes is a sweet and crunchy snack mix your family will enjoy. If you are hosting a big game party or need to bring the snacks for a class party, this mix would be perfect. Enjoy!

See Also: Snickers Dip

📖 Recipe

Print Pin

5 from 1 vote

Honey Craisin Snack Mix

Easy to make snack mix with cereal, pretzels, honey and craisins. 

Course Snack

Cuisine American

Keyword snack mix

Prep Time 10 minutes minutes

Cook Time 20 minutes minutes

Total Time 30 minutes minutes

Servings 15

Calories 221kcal

Author Kim Strawn

Cook ModePrevent your screen from going dark

Ingredients

• 2 cups pretzels
• 3 cups rice cereal
• 1 cup oatmeal
• ½ cup butter or margarine
• ⅓ cup honey
• ⅓ cup brown sugar
• ¼ teaspoon salt
• ⅓ cup craisins
• ¼ cup almonds
• ½ cup chocolate chips, optional

Instructions

• Mix cereal, pretzels, almonds, oatmeal and craisins in a large bowl, set aside
• Melt butter, honey, brown sugar and salt over low heat in a medium saucepan until butter is melted
• Pour sugar mixture over cereal mixture in large bowl
• Spread on a greased baking sheet
• Bake at 325* for 20 minutes, stirring the mixture after 10 minutes
• Spread on wax paper to cool 

Nutrition

Calories: 221kcal | Carbohydrates: 33g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 17mg | Sodium: 234mg | Potassium: 56mg | Fiber: 1g | Sugar: 18g | Vitamin A: 205IU | Calcium: 22mg | Iron: 1.1mg

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