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    Home » Bread

    Apple Ice Cream Bread

    Published: May 19, 2015 · Modified: Feb 24, 2019 by Kim This post may contain affiliate links. 2 Comments

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    5 from 1 vote

    A great tasting and easy Apple Ice Cream Bread! Only a handful of ingredients are in this bread-make it on the go. 

    Apple Ice Cream Bread on a cooling rack

    I had heard a strange thing a little while ago.  I had heard you can make bread out of ice cream.  Oh, come on. Really? Is it possible to make a bread with so few ingredients and one of them is ice cream?

    Oh, yes, it is possible. When  you do, you get Apple Ice Cream Bread. 

    I made this apple ice cream bread on a whim one night when I found out we actually had a little bit of ice cream left in the freezer.

    Such a shocker.

    Ice cream is usually something that doesn't last long at our house.  I don't know about your family, but 1.5 quarts doesn't last us a long time.  Maybe 1 ½ days is all.  To have a little bit of ice cream left (two cups to be exact) is something of a rarity.

    This apple ice cream bread is very easy to make.  It only takes a few ingredients.  Actually, if you have self rising flour, it takes two less ingredients than what I had used.  I don't have self rising flour sitting around my house.  I would use it so little, I wouldn't want to have it go to waste.  To make up for that, I used baking powder and a little bit of salt. Worked well.

    I also know this ice cream bread recipe would be great with blueberries or even cherries.  I can't wait to try different varieties.  Serve this bread with supper.  It has a sweet flavor and is a great, quick addition to your meal.

    📖 Recipe

    apple bread on a cooling rack
    Print Pin
    5 from 1 vote

    Apple Ice Cream Bread

    This apple ice cream bread takes only a few ingredients to make and can be a quick addition to your meal.
    Course Bread
    Cuisine American
    Keyword apple bread
    Prep Time 15 minutes minutes
    Cook Time 20 minutes minutes
    Total Time 35 minutes minutes
    Servings 8 slices
    Calories 160kcal
    Author Kim Strawn
    Prevent your screen from going dark

    Ingredients

    • 2 cups vanilla ice cream
    • 1 ½ cup flour
    • 1 teaspoon baking powder
    • ½ teaspoon salt
    • ¾ cup apple chopped and peeled

    Instructions

    • Mix ice cream, flour, baking powder and salt in a medium bowl.
    • Fold in apples.
    • Spray a loaf pan with cooking spray.
    • Pour batter in loaf pan and sprinkle with a cinnamon/sugar mixture.
    • Bake in a 350* oven for 20-25 minutes or until done.

    Nutrition

    Calories: 160kcal | Carbohydrates: 27g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 14mg | Sodium: 172mg | Potassium: 166mg | Fiber: 1g | Sugar: 8g | Vitamin A: 145IU | Vitamin C: 0.7mg | Calcium: 73mg | Iron: 1.2mg
    Tried this recipe?Mention @Thebakingwithmom or tag #bakingwithmom!

     

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    1. kushi

      May 19, 2015 at 2:02 pm

      5 stars
      Very Innovative.. Looks awesome.I am gonna try this soon :)

      Reply
      • Sarah

        May 19, 2015 at 2:04 pm

        I hope you enjoy it! We certainly did!

        Reply

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    Hey There, I'm Kim! A taco fan, cookie eater and food blogger to all things yummy. I'm also a mom to 4 growing kids so I understand busy! Here you will find recipes that are quick, delicious and can get on the table fast. Click here to read more about me.

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