Apple Ice Cream Bread
This apple ice cream bread takes only a few ingredients to make and can be a quick addition to your meal.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 8 slices
- 2 cups vanilla ice cream
- 1 1/2 cup flour
- 1 tsp baking powder
- 1/2 tsp salt
- 3/4 cup apple chopped and peeled
Mix ice cream, flour, baking powder and salt in a medium bowl.
Fold in apples.
Spray a loaf pan with cooking spray.
Pour batter in loaf pan and sprinkle with a cinnamon/sugar mixture.
Bake in a 350* oven for 20-25 minutes or until done.
Calories: 160kcal | Carbohydrates: 27g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 14mg | Sodium: 172mg | Potassium: 166mg | Fiber: 1g | Sugar: 8g | Vitamin A: 145IU | Vitamin C: 0.7mg | Calcium: 73mg | Iron: 1.2mg