Ice Cream Cinnamon Rolls
Ice Cream Cinnamon Rolls are a great twist on a classic. Only 4 ingredients, you will find these rolls simple, gooey, delicious and flavorful!
(or Aldi) cinnamon rolls
stick butter or margarine
vanilla ice cream
Melt butter, brown sugar and ice cream in a microwave safe bowl until melted. About 30 seconds.
In a greased square 8 or 9 inch pan, separate the cinnamon rolls and set in pan.
Pour the melted mixture over top the rolls.
Bake at 400* for 12-15 minutes or until rolls are a light golden.
Remove from oven, turn out onto a cookie sheet or plate immediately.
Let cool briefly then serve.
Recipe By Kim Strawn of Baking With Mom