Gooey Red Velvet Bars
Ingredients
- 1 stick margarine
- 2 eggs
- 1 box red velvet cake mix
Cream Cheese Layer
- 2 eggs
- 8 oz cream cheese
- 1 lb powdered sugar
Instructions
- Melt margarine and beat in eggs. Add cake mix.
- Mix well.
- Spread into a greased 9x13 cake pan.
Beat eggs, cream cheese, powdered sugar until creamy and pour over cake layer.
- Bake at 350* for 25-30 minutes or until cake is set on the bottom and topping is a very light brown.
