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–+ servings
Caramel cream cheese dip on a apple with chocolate chips and almonds
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Creamy caramel apple dip

A simple fall appetizer dip recipe with cream cheese and caramel topping.
Course Appetizer
Cuisine American
Keyword apple dip, caramel dip, fall recipe
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 10 servings
Calories 224kcal
Author Kim Strawn

Ingredients

  • 8 oz cream cheese softened
  • ½ cup powdered sugar
  • ¾ cup brown sugar
  • 1 Tablespoon vanilla
  • ⅓ cup caramel topping Smucker's caramel topping
  • ¼ cup chopped almonds
  • ¼ cup chocolate chips mini works best

Instructions

  • Mix softened cream cheese, powdered sugar, brown sugar, vanilla in a medium bowl with a mixer
  • Spread mixture on a small 8 inch plate or in a square dish
  • Cover with caramel sauce and sprinkle with almonds and chocolate chips, if desired
  • Serve with apples, refrigerate any leftovers

Nutrition

Calories: 224kcal | Carbohydrates: 32g | Protein: 2g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 26mg | Sodium: 107mg | Potassium: 79mg | Fiber: 1g | Sugar: 26g | Vitamin A: 321IU | Calcium: 52mg | Iron: 1mg
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