Blueberry And Cherry Red Velvet Bars
Ingredients
- 1 box french vanilla cake mix
- 1 box red velvet cake mix
- 2 cups blueberries
- 2 cups drained cherries
- 1 stick butter , melted and divided
Instructions
- Mix french vanilla cake and 4 tablespoons melted butter in a small bowl.
- Spread on bottom of greased 8X10 cake pan.
- Mix blueberries, cherries and 1 tablespoon flour in a bowl.
- Spread on top of cake mix.
- Mix red velvet cake mix and 4 tablespoons melted butter in a small bowl.
- Sprinkle over fruit.
- Bake in 375* oven for 20-25 minutes.
