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Non-Alcoholic Bomb Pop Drink
A fun summertime drink recipe great for the 4th of July! Lemonade and strawberries make this recipe full of flavor and fun!
Course
Drink
Cuisine
American
Keyword
4th of July, non-alcoholic
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
5
1 ½ cup servings
Calories
161
kcal
Author
Kim Strawn
Equipment
1
blender
Ingredients
12
oz
lemonade concentrate
15.5
oz
frozen strawberries with sugar
1
drop
blue food dye
water
ice
Instructions
Add lemonade concentrate to a blender
Using the lemonade can to measure, add two cans of water to the lemonade concentrate
Add 8 ice cubes. Blend
Pour half into a pitcher or large container and set aside
Add 1 drop of blue food coloring to the lemonade remaining in the blender and pulse until the food coloring is mixed in
Pour blue lemonade into a separate pitcher or container and set aside
Rinse out blender
Blend strawberries with about ½ cup of water and 5 ice cubes
Layer blue, then red then white
Add Bomb Pops to the drink and serve
Nutrition
Calories:
161
kcal
|
Carbohydrates:
41
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
0.03
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.04
g
|
Sodium:
6
mg
|
Potassium:
183
mg
|
Fiber:
2
g
|
Sugar:
35
g
|
Vitamin A:
11
IU
|
Vitamin C:
61
mg
|
Calcium:
19
mg
|
Iron:
0.4
mg