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Italian Tortellini Salad
Italian Tortellini Salad is a great side dish to take to a family gathering or potluck. Delicious flavors blend and a wonderful crunch awaits.
Course
Side Dish
Cuisine
American
Keyword
pasta salad, salad
Prep Time
10
minutes
Cook Time
6
minutes
Total Time
16
minutes
Servings
8
servings
Calories
82
kcal
Author
Kim Strawn
Ingredients
1
package cheese tortellini
1
cup
grape tomatoes
, cut in half
4
cheese sticks
, cut into sections
1
cup
chopped fresh spinach
½
cup
yellow bell pepper
, sliced
½-3/4
cup
Italian Dressing
Instructions
Cook tortellini according to package directions
Drain and rinse with cold water
Mix tortellini, tomatoes, cheese, spinach and bell pepper
Stir on Italian Dressing
Let flavors mix in refrigerator for at least an hour
Serve
Nutrition
Calories:
82
kcal
|
Carbohydrates:
3
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Cholesterol:
7
mg
|
Sodium:
260
mg
|
Potassium:
97
mg
|
Sugar:
2
g
|
Vitamin A:
525
IU
|
Vitamin C:
20.7
mg
|
Calcium:
17
mg
|
Iron:
0.2
mg