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Peanut Butter Candy
An easy homemade candy recipe made with 4 ingredients.
Course
candy
Cuisine
American
Keyword
homemade candy, Peanut Butter
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
20
peanut butter balls
Calories
243
kcal
Author
Kim Strawn
Ingredients
2
cups
peanut butter
crunchy or creamy
1
cup
corn syrup
½
cup
powdered sugar
1
cup
powdered milk
Instructions
Mix the peanut butter and corn syrup together in a large bowl
Stir in the powered milk and mix well
Stir in the powered sugar
Roll into 1 inch balls and place on waxed paper on a cookie sheet
Place in fridge for 1 hour then you can transfer to an air tight container
You can add mini M&M's, marshmallows, pretzels for variety if you would like
Nutrition
Calories:
243
kcal
|
Carbohydrates:
24
g
|
Protein:
8
g
|
Fat:
15
g
|
Saturated Fat:
4
g
|
Cholesterol:
6
mg
|
Sodium:
153
mg
|
Potassium:
253
mg
|
Fiber:
2
g
|
Sugar:
21
g
|
Vitamin A:
60
IU
|
Vitamin C:
1
mg
|
Calcium:
72
mg
|
Iron:
1
mg