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Cheesy Buttered Noodles
Cheesy Buttered Noodles has a unique twist in this classic side dish recipe. Green onions.
Course
Side Dish
Cuisine
American
Keyword
buttered noodles
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
6
servings
Calories
308
kcal
Author
Kim Strawn
Ingredients
6
cups
noodles
4
qt
water
3
T
butter or margarine
½
cup
chopped green onions
½
cup
Parmesan cheese
Instructions
Bring water to a boil
Add noodles and reduce heat to medium, stirring occasionally for 6-8 minutes
Chop green onions, set aside
Drain noodles and return to pan. On the lowest heat setting possible, add butter to noodles and stir
Stir in green onions for about 3-4 minutes
Remove from pan and place in serving dish. Stir in Parmesan cheese
Serve
Nutrition
Calories:
308
kcal
|
Carbohydrates:
45
g
|
Protein:
11
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
220
mg
|
Potassium:
164
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
325
IU
|
Vitamin C:
1.6
mg
|
Calcium:
138
mg
|
Iron:
1
mg