Split Pea Soup With Ham in a cream bowl with cheese

Crock Pot Split Pea Soup With Ham

Crock Pot Split Pea Soup With Ham has carrots, onions, ham and makes this easy soup delicious. Put in crock pot and walk away. 
Course Soup
Cuisine American
Keyword split pea soup
Prep Time 15 minutes
Cook Time 5 hours
Total Time 5 hours 15 minutes
Servings 12 servings
Calories 141kcal
Author Kim Strawn


  • 1 lb bag split peas
  • 1/2 cup purple onion chopped
  • 1/2 cup carrots chopped
  • 2 cups cooked ham chopped
  • 2 celery stalks
  • 4 cups chicken broth
  • 2 cups water


  • Add peas, onion, carrots, ham, celery, broth and water to crock pot
  • Cook on high for 4-5 hours or low for 7-8
  • Serve with crackers and/or shredded cheese
  • **Note: you can use any combination of chicken broth/water. So you could use 2 cups of broth and 4 cups of water. It just needs to add up to 6 cups liquid.**


Calories: 141kcal | Carbohydrates: 24g | Protein: 10g | Cholesterol: 2mg | Sodium: 331mg | Potassium: 468mg | Fiber: 9g | Sugar: 3g | Vitamin A: 945IU | Vitamin C: 7.7mg | Calcium: 30mg | Iron: 1.9mg