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Homemade Chili Mac
Homemade Chili Mac is a one dish meal ready in 30 minutes. Make for your family and forget the boxed stuff. This is better.
Course
Supper
Cuisine
American
Keyword
chili mac, one pan
Prep Time
5
minutes
minutes
Cook Time
25
minutes
minutes
Total Time
30
minutes
minutes
Servings
9
servings
Calories
369
kcal
Author
Kim Strawn
Ingredients
1
lb
pasta noodles
1
lb
hamburger
1
4 oz
can tomato sauce
2
cups
beef broth
1
12 oz can
chili beans
1
cup
cheddar cheese
optional
Instructions
Cook the hamburger in a large skillet until fully cooked and no longer pink
Drain off grease
Return hamburger to pan and add 2 cups beef broth and pasta noodles
Cook until noodles have softened (5-6 minutes)
Add tomato sauce and beans
Cook (stirring occasionally) for another 5-7 minutes
Remove from heat and stir in cheese if you would like (I used about 1 cup)
Nutrition
Calories:
369
kcal
|
Carbohydrates:
37
g
|
Protein:
18
g
|
Fat:
15
g
|
Saturated Fat:
6
g
|
Cholesterol:
48
mg
|
Sodium:
314
mg
|
Potassium:
289
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
125
IU
|
Calcium:
113
mg
|
Iron:
1.8
mg