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Ghirardelli Chocolate Chunk Cookie Bars
Ghirardelli Chocolate Chunk Cookie Bars for dessert or snack are soft, gooey and delicious.
Course
Cookies
Cuisine
American
Keyword
chocolate, cookie bars
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
15
bars
Calories
306
kcal
Author
Kim Strawn
Ingredients
1
cup
margarine
, softened
¾
cup
brown sugar
¾
cup
white sugar
1
egg
2 ¼
cup
flour
1
teaspoon
baking soda
½
teaspoon
salt
4
oz
Ghirardelli Semi Sweet Chocolate Bar
, chopped into small chunks (about 1 ½ cups)
Instructions
Mix margarine, brown sugar, white sugar and egg together in medium bowl
Stir in flour, baking soda and salt
Mix in chocolate chunks
Spread in a very lightly greased 9x13 baking pan
Bake at 365* for 20 minutes or until the top is starting to brown slightly and a toothpick comes out clean
Nutrition
Calories:
306
kcal
|
Carbohydrates:
39
g
|
Protein:
3
g
|
Fat:
16
g
|
Saturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
11
mg
|
Sodium:
313
mg
|
Potassium:
88
mg
|
Fiber:
1
g
|
Sugar:
23
g
|
Vitamin A:
561
IU
|
Vitamin C:
1
mg
|
Calcium:
23
mg
|
Iron:
1
mg