Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Valentine Pretzel Rods
Easy to make Valentine's day treat of pretzel rods and almond bark.
Course
Dessert
Cuisine
American
Keyword
almond bark, Valentine's day, valentine's treat
Prep Time
19
minutes
minutes
Total Time
19
minutes
minutes
Servings
25
pretzel rods
Calories
133
kcal
Author
Kim Strawn
Equipment
1 large mug
Ingredients
25
pretzel rods
12
squares
almond bark
vanilla
Valentine sprinkles
Instructions
Spread parchment paper or waxed paper out on the counter.
Melt the almond bark in a microwave safe mug according to the package directions.
Dip the pretzel rods into the almond bark.
Give the rods a gentle tap or shake to get the excess bark off.
Sprinkle the sprinkles on top of the almond bark and lay on the paper to dry.
Serve or store in an airtight container.
Nutrition
Calories:
133
kcal
|
Carbohydrates:
17
g
|
Protein:
0.1
g
|
Fat:
7
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
19
mg
|
Potassium:
2
mg
|
Fiber:
0.03
g
|
Sugar:
16
g
|
Vitamin C:
0.02
mg
|
Calcium:
0.3
mg
|
Iron:
0.05
mg